pottle🔊

(archaic) A former unit of volume, equivalent to half a gallon, used for liquids and corn; a pot or drinking vessel of around this size.

(New Zealand) A small food container, usually made of plastic or cardboard, typically used for containing hot chips, yoghurt or other foodstuffs.

(archaic) A small pot or other receptacle, e.g. for strawberries.

To place in a pottle.